Waterform deliver holistic, turnkey water and wastewater solutions for confectionery & baking goods producers, that provide lowest possible total cost of ownership & verified performance.
The delicious cereals, bread, biscuits, chocolate & other associated tasty goods that Australian & New Zealand processors produce are globally renowned.
And Waterform has the whole water cycle covered for anyone crafting and baking these goods. From alternative source potable water, to ensuring your process water is pure & balanced correctly through to dealing with the high strength wastewater, a tailored solution is only a call away.
Wastewater discharge from processing plants is typically high strength (BOD primarily) with the base load being sugar derived, whilst cleaning & sanitation streams will vary in pH, flows, temperature and solids. Buffering and odour generated from wastewater stored for any amount of time is always a challenge – as a majority of processors are located in suburban areas.
Waterform specialise in value added solutions underpinned by strict risk management to enhance payback.
Ready for a fresh look at site water management? Get in touch with us now!
Utilising best practice lean manufacturing techniques, a standardized, modular, efficient design focused on repeatability, the BarrierUF Range challenges the concept that a water treatment package needs to be sourced off-shore.
Waterform Technologies specialises in biological wastewater management. The ultraBiox™ is able to control and refine both anaerobic and aerobic biological processes to remove organic substances from wastewater.
Waterform Technologies has a comprehensive range of water recycling systems. We have completed some of Australia’s most demanding, third party endorsed, certified technology verification processes.